This wine club exclusive continues in its second edition with a blend of 80% Cabernet and 20% Garnatxa. The Cabernet is a blend of Mas del Xes and La Plana block, while the Garnatxa hails from the Planetes block from Pendents vineyard. This blend is based on the special ripe aromas from the exotic expression of Cabernet in the Perinet estate, being the most suitable to be blended with Garnatxa as it confers the aromatics. 

The club tier of Perinet wines is hand crafted exclusively for our members throughout the world. We focus on principal varietals which define the Priorat. From each of our estates we select the highest performing vineyard blocks which truly showcase the terroir and unique potential of each of these quintessential varietals. Limited production ensures that these wines are allocated to our most dedicated customers.

The white label collection of Perinet wines is hand crafted exclusively for our members throughout the United States and Europe. We focus on principal varietals which define the Priorat. From each of our estates, we select the highest performing vineyard blocks which truly showcase the terroir and unique potential of each of these quintessential varietals. Limited production ensures that these wines are allocated to our most dedicated customers. 

This Single Vineyard Carinyena comes from our Pendents vineyard located 20 kilometers from the winery in the most sea-influenced town in the Priorat, Porrera. This vineyard has a northeast orientation, providing many hours of sunlight and vital air flow from the Mediterranean. This site is unique in the Priorat because of its exposure to the Mediterranean sea breeze. Pendents represents the most dramatic slope of Perinet’s estate vineyards. Some parts of the vineyard contain a slope exceeding 30 degrees. The Carinyena thrives in the Priorat’s famous llicorella soils. Pendents is Porrera’s best kept secret. 

This Single Vineyard Garnatxa comes from Mas Vell a vineyard located in the first existing village in the Priorat wine growing area, Poboleda. Mas Vell has a south-facing orientation fully exposing the vines to the sun, capturing the maximum potential ripeness of the area. Mas Vell sits at an elevation of roughly 1,150-1,300 feet, setting itself apart from neighboring parcels. This additional elevation allows for open canopy exposure and cooling winds to help the grapes retain acidity and tension. The specific Garnatxa grapes used for this wine come from vines grown on top of the Mas Vell ridge, producing a very low yield and very limited production. 

Mas del Xes is located near the village of Poboleda 15 miles from the Mediterranean Sea and planted on Priorat’s famous Llicorella soil. This vineyard site experiences an extreme shift in weather from day to night. Hot and arid days are followed by cooler temperatures at night due to its location to the sea and elevation of approximately 1,200 feet. Syrah grapes from Mas del Xes contributes a hint of floral notes while displaying a high acidity in the wine.