Winemaker Dinner: Spanish Culinary Affair with Toni
| Date: | Mon, Apr 29, 2024 |
| Time | 6:00 PM to 8:30 PM |
| Venue: | La Cosecha Bar + Restaurant |
| Contact: | Georgie Hackett, Brand Manager |
| Phone: | 805.782.8144 |
| Email: | sales@perinetwines-usa.com |
Perinet is thrilled to invite you to an exclusive culinary experience at La Cosecha Bar + Restaurant in Downtown Paso Robles with our guest of honor, Winemaker Antoni Sanchez-Ortiz! Antoni is traveling to the Central Coast from our winery in the Priorat region of Spain to entertain and educate you as you savor an exceptional five-course dinner crafted by La Cosecha's renowned chefs. This event is one you won’t want to miss!
Winemaker Dinner at La Cosecha
Monday, April 29th
6:00PM – 8:30PM
Wine Club Members (limit two)
$165 per person
Non-Wine Club Members
$175 per person
Seating is limited, and this event is expected to
sell out quickly!
To reserve early access seats, please email sales@perinetwines-usa.com
MENU
Carinyena 2019
Aperitius
CROQUETAS DE JAMON
Spanish Cheese | Romesco
PAN CON TOMATE
Crispy Ciabatta | Crushed Tomato | Oregano | Fennel Pollen
Vinya Mas del Xes Syrah 2017
Amanida
LOCAL GREENS AMB POLLASTRE
Chicken | Avocado | Grilled Croutons | Creamy Cilantro | Spanish Olives | Manchego
Vinya Mas Vell Garnatxa 2018
Segon
SEAFOOD PAELLA
Whitefish | Mussels | Shrimp | Lemon Broth | Sofrito
1194 2018
Tercer
PORK MILANESE
Bone-in Pork Chop | Crispy Brussels Sprouts | Pickled Vegetables | Romesco Aioli
Postre
STICKY TOFFEE CAKE
Vanilla Ice Cream